5 from 1 vote
Print

Vegan Parmesan

Making your own Vegan Parmesan Cheese is extremely easy and only requires 5 ingredients! It's a delicious dairy-free alternative to traditional parmesan.

Course condiment
Cuisine American
Keyword vegan cheese, vegan parmesan
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cup
Calories 19 kcal
Author Mary Ellen @ VNutrition

Ingredients

Instructions

  1. Pulse all ingredients together in a food processor until it becomes a parm like consistency.

Recipe Notes

Nutrition info is for 1 tsp. 

Nutrition Facts
Vegan Parmesan
Amount Per Serving
Calories 19 Calories from Fat 11
% Daily Value*
Fat 1.25g2%
Carbohydrates 1g0%
Protein 1.2g2%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.