5 from 2 votes
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Snickerdoodle Dip – Like the Cookie, Only Healthier!

This delicious Snickerdoodle Dip tastes just like the holiday cinnamon sugar cookie but it's healthier! The surprise ingredient is chickpeas but don't let that scare you away - no one will know (unless you tell them)!

Course Dessert
Cuisine American
Keyword snickerdoodle dip
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 190 kcal
Author Mary Ellen

Ingredients

  • 1 can chickpeas drained and rinsed
  • 1/3 c almond butter
  • 1/2 tsp cinnamon
  • 1/2 tsp vanilla extract
  • 1/2 cup maple syrup

Instructions

  1. Add all ingredients to a food processor and process till smooth.
  2. Store in the refrigerator for up to 5 days. 

Recipe Notes

Dip can be stored in the refrigerator for 5 days.

Nutrition Facts
Snickerdoodle Dip – Like the Cookie, Only Healthier!
Amount Per Serving
Calories 190 Calories from Fat 63
% Daily Value*
Fat 7g11%
Carbohydrates 27g9%
Fiber 5g21%
Protein 6g12%
Calcium 60mg6%
Iron 2.2mg12%
* Percent Daily Values are based on a 2000 calorie diet.